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recurance

Absence of national register for fatal food allergic reactions

Identical hazardConfidence 0.96 · high2 reports · 2019–2020 One-page brief (print or PDF)

Food Standards Agency received 2 coroners' reports about this hazard between 30 Sept 2019 and 18 Dec 2020.

They came from 2 different coroners in 2 coroner areas. A similar concern was raised again 1 time after the first warning.

A published response was found for 1 of the 1 earlier reports, stating 4 specific actions.

2
reports
2
different coroners
2019–2020
years
0.96
lowest link confidence

The story, report by report

Spacing grows with the time between reports.

  1. First warning

    Owen Carey↗

    30 Sept 2019 · Briony Ballard · London Inner (South)

    “there is therefore no national register recording the circumstances of these deaths which could then be analysed and learnt from by allergy specialists”
    Original on judiciary.uk ↗

    Food Standards Agency responded, stating 2 specific actions.Response (PDF) ↗Response (PDF) ↗

    “The BSACTI believes that there is a need for 2 distinct registries. The first is a national register for all anaphylactic reactions, that can be contributed to by any health care professional and would provide invaluable data on emerging patterns of reactions and their circumstances and effectively operate as an early warning signal for new risks and highlight specific situations where risk is higher so that they can be actively mitigated. Such a registry already exists in Europe and the Food St”
    “The FSA will be hosting an Allergy Symposium in”

    Stated timescale: early 2020

  2. 1 year 3 months later

    Raised again · 1st time

    Ruben Bousquet↗

    18 Dec 2020 · Andrew Harris · London Inner South

    Identical hazardConfidence 0.96 · higha different coroner
    “It would welcome improved appropriate sharing of information on fatalities as they are not routinely notified in a timely manner when there is a report of a fatality by the local authority or coroner.”
    Original on judiciary.uk ↗

    Food Standards Agency responded, stating 2 specific actions.Response (PDF) ↗Response (PDF) ↗

    “The FSA has started work on a project designed to collect more reported data on food-based allergic reactions that do not result in death. Work on this project is progressing despite some disruption due to the COVID-19 pandemic. We are currently undertaking discovery work with people with allergies to understand the type of information they could provide and the data that the FSA could receive on allergic reactions. This will enable us to assess expectations and the perceived usefulness of such”

    Stated timescale: end of next year

    “the AAI EWG recommended in principle that AAIs should be made available in public locations for use to treat anaphylaxis in unforeseen, critical circumstances, provided suitable safeguards can be implemented to ensure effective and safe use of the AAIs.”

    Stated timescale: end of May 2021

  3. All reports to Food Standards Agency

Next

This shows that a similar concern was raised again after an earlier report. It does not say why, and it is not a finding about any organisation or person. To report an error, see the corrections route.

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Source: Prevention of Future Deaths reports and responses published by the Courts and Tribunals Judiciary at judiciary.uk. Crown copyright, used under the Open Government Licence v3.0. Data updated 26 Oct 2026.

A link shows that a similar concern was raised again, not why. It is not a finding about any organisation or person. Methodology and responsible use · Report an error